The Chocolatines Story

It began with a love for aesthetic beauty and a tasteful indulgence of fine foods and exotic travels – from Nepal, Morocco, Thailand to Costa Rica, Czech Republic, Paris,

Then, Chef Rieko Wada wanted to share the flavors and cultural experiences from her globe-trotting experiences with other epicureans through chocolate concepts and creations that carried her signature style.

And thus Chocolatines was born. Much like the movie Chocolat, Chef Wada makes it her mission for everyone she encounters to try her chocolates at least once. With holistic wellness in mind, Chef Wada, who is also a certified Pilates instructor, places great emphasis on making dark chocolate pleasures with higher cocoa content and fresh natural ingredients.